I knew with it’s reputation for some of the best shopping in the world getting my mum to Singapore was going to be like asking the children to eat all their chocolate. If shopping was an Olympic sport my mother would be a gold medallist In fact she is so dedicated, I think she deserves the lifetime achievement award for her contribution to retail.
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Thai food is ‘Narcotic cuisine’ for me as the minute I have that first bite, I’m left craving more. The highly addictive array of aromatic flavors, make elegant sufficiency, a crime against cuisine. My adoration of all things Thai is quite evident on my blog, from my culinary adventures to Phuket and Phi Phi Don and cooking classes on the white sands of Khao Lak. There’s no denying I’m in love with Thailand, so no one need ask me twice for a date with ‘Spice I am’. Unlike drunken photos on Facebook, Thai food should always be shared. For this gastronomic experience I brought along a culinary wingman, my husband.
This is a fresh clean dish perfect for you feel like you’ve been president of the carb festival and think it’s time to step down as it's leader.
The Yard is the Swiss army knife of Chardonay as the minute you have that first sip your entire day is fixed.
I just had a religious experience which as you can imagine for an Atheist is a miracle. It was a drop to your knees and praise the lord kind of moment when that first drop of delectable Cherubino Chardonnay reached my lips. Like a high class hooker it teased my palate until the seduction was complete and I was left wanting more.
Finding luxury digs without the price tag to match, in an unspoiled part of Phuket is like asking a simpleton to define the word infundibulum. From the glowing testimonials and photo-shopped pictures provided by resorts to the impossible to please but happy to vent crowd on travel review sites, making a decision on where to stay can be mission impossible. The island gets a bit of an unfair bad wrap due to party central Patong when there is so much more to the paradise that is Phuket.
I'd like to take credit for this fabulously festive nosh, by telling you some complex story about the time I was cooking in Tuscany with my Nona and we'd run out of risotto rice so therefore created this amazing dish with some coral rice we had laying around the villa, but alas I would be lying. It is not my recipe, it is the creation of my friend Paul, who I look up to as my Obi Wan Kenobi for culinary wisdom and guidance.
Do your kids love to cook? Do you have the next Adriano Zumbo? Is there a would be Kylie Kwong in your house? Mrs Walsh’s Cooking School for kids is a perfect mini master chef experience for all little prospective foodies & budding chefs this school holidays. This April it's an all new program with a different theme for each day catering to children who attend more than one class.
*Tuesday Italian - handmade pasta, pizza, pannacotta
*Wednesday Mexican Fiesta - Taco's, quasiadias, dips, mex-a-sunday
*Thursday Aussie Seafood - crumbed flathead, squid, chips, strawberry pikelets (WITH some Italian dishes for non seafood eaters)
*Friday Asian Fusion - Noodles, friend rice, dumplings, rice pudding & cup cakes
All dishes are specially created with kids in mind and a few old faves included like pizza and muffins for the fussier foodies. Mrs Walsh only uses premium organic produce supplied by The Health Emporium in Bondi.
The Blue Mountains AKA New South Wales' Grand Canyon is one of the closest yet most spectacular locations you can choose for a weekend away from the big smoke.
Mrs Walsh’s Cooking School for kids is a perfect mini master chef experience for all little budding chefs this school holidays. Designed for 5-8 year olds, kids will have a fun day creating their own morning tea of berry delicious muffins and then bespoke their own cupcakes to take home at end of the class. Children will also get to personalise their very own chefs hat’s and aprons all from the First class facilities of the Bondi kitchen cottage
School Holidays Program For ages 5 – 8yo
Date: Friday July 6th 9am – 12pm
Location: Bondi Kitchen Cottage 5 Wellington Street Bondi 2026
Cost $40 Bookings
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When I moved out of home the most I could make was coffee and even that was of questionable quality. I have devised a great starter course for teenagers wanting to learn a few great dishes to get off and running on the road to culinary independence. In my specially devised class for teens I will teach the simple techniques necessary to create a three-course masterpiece that’s not just staples of a healthy diet but something a little bit special.
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Awesome thanks AJ! My girls will be there for each session too. I will book Evie in for Thursday xx
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This is in the Mrs Walsh hall of fame for funniest comment ever!! Xx Mrs Walsh